If you are not a fan of extremely spicy food, then you may want to opt for milder chili peppers like banana peppers or pepperoncini, Anaheim, or poblano peppers instead. Some of the hottest chili peppers to use for making a truly spicy chili powder mix include Carolina reaper, ghost pepper, Trinidad Scorpion, Naga Viper, 7 Pot Douglah, and Korean chili pepper, and others. But once again, keep in mind that the spiciness of the blend will vary hugely depending on the types of hot peppers used for the mix. The blend can be stored in an airtight jar for months, so you will always have the chili powder mix of your choice when you are cooking or seasoning your food.Ĭhili powder and chili flakes can easily substitute chili sauce for any recipe or need. You can easily make your own chili blend by mixing some paprika, cayenne, garlic powder, oregano, onion powder, cumin, and any other spice you like. You can choose from the different ready-made chili powders and chili flakes on the market, or you can mix up your own homemade chili powder at home. Read further: The Best Ways To Reheat Taco Bell 3. There are some milder hot sauces such as the Taco Bell Mild Sauce, some extremely spicy ones such as the Old Texas Ghost Peppers BBQ sauce, and hundreds of other hot sauces in between for any taste and preference. Still, you can always substitute regular chili sauce with the hot sauce of your choice when cooking or seasoning your food. Hot sauce can be chili sauce and usually includes some chilis but can vary by ingredients and the types of hot peppers used. They vary by type and hotness, so you can find the one which suits your taste best. Any Hot SauceĪs mentioned earlier, there is a wide variety of different hot sauces available on the market. It is an excellent condiment to use as a topping for rice or for cooking something like glazing for hot chicken wings and other spicy dishes and snacks. With some cumin and coriander, you can make homemade harissa-style chili garlic paste.įor a fresher flavor, you can add some fresh herbs and aromatics to the paste. If you prefer Indian-style chili garlic paste, then use garam masala or curry powder to spice up the sauce instead. You can make a Mexican-style chili garlic paste by adding some oregano, cumin, and epazote to the mixture. This chili sauce alternative can be stored in an airtight jar in the fridge for months. The chili-garlic paste is made by blending dry chilies, seeds, oil, garlic, and salt until they turn into a paste-like substance. While there are some ready-made chili-garlic pastes on the market, you can make sure that you have your homemade paste by creating your own chili sauce substitute. If you prefer condiments with a lower heat level, however, you may want to add it to your dish with care. Since it is made of fiery chilies and has a Scoville heat rating of 1,000 to 2,500, it is a great substitute for chili sauce. It is also frequently used to make hot dips. It is frequently used to season seafood, burgers, eggs, soups, and even cocktails. Since then, sriracha sauce has become more and more well-liked among lovers of Thai cuisine and hot sauce. Thanom Chakkapak initially created the now-famous spicy sauce in the 1930s in the Thai village of Si Racha. The ingredients used to make Sriracha are chili pepper paste, distilled vinegar, sugar, garlic, and salt. Here are the best chili sauce substitutes you can use to spice up your food 1. If you are a chili sauce fanatic, then you will agree that nothing is better than adding some of your favorite sauce to just about any dish or snack.Įven though there is a huge assortment of different hot chili sauces on the market, if you happen to run out at home, you can easily replace it and add some spiciness to your meal with sriracha, spicy ketchup, chili garlic paste, spicy tomato sauce, chili powder or any other hot sauce of your choice.
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